Product Description
We are a profound manufacturer of SS 304 Automatic Cup and Cone Filling Machine in the market. It is manufactured using SS-304 or food grade material. It is used to fill varieties of ice cream such as plain, with ingredients and with ripple. The output of the SS 304 Automatic Cup and Cone Filling Machine is 1500 cups/cones per hour and is suitable for 150 liters/hour freezer. We offer this at cost- effective prices as among that of our competitors.
Efficient Ice Cream ProductionThis automatic filling machine streamlines ice cream dispensing for commercial producers. Its 30-litre hopper and robust gear motor enable non-stop operation at high speeds, efficiently filling 1800-2200 cups or cones per hour. The precision of servo motor control ensures portion accuracy, reducing waste and maximizing output for businesses.
Hygienic & Durable DesignCrafted from food-grade stainless steel (304), the machine ensures hygienic processing and long-term durability. The easy-to-clean construction minimizes contamination risks and supports compliance with food safety standards. Its silver finish complements modern production environments.
Advanced Control & SafetyEquipped with a digital PLC touch screen, operators can easily manage settings and monitor the process. Integrated safety features such as an emergency stop button and sensor-based automatic cut-off protect both users and the machine. The air-cooled condenser and pre-cooling pump help maintain optimal temperatures during continuous operation.
FAQ's of Automatic Cup and Cone Filling Machine:
Q: How does the automatic cup and cone filling machine improve ice cream production efficiency?
A: The machine automates the filling process using servo motor control, providing consistent portions and high throughput-up to 2200 pieces per hour. This reduces manual labor, minimizes the potential for errors, and streamlines production for ice cream manufacturers.
Q: What safety features are included in this machine?
A: It is equipped with an emergency stop function and sensor-based automatic cut-off, ensuring that the machine halts immediately in case of any operational anomalies, thereby protecting operators and maintaining product integrity.
Q: When should I perform maintenance on the machine?
A: Routine maintenance is recommended based on usage frequency-typically, a weekly inspection and cleaning are advisable. The robust gear motor and stainless-steel frame require minimal intervention, but regular checks help ensure consistent performance and longevity.
Q: Where can this ice cream filling machine be used?
A: Designed for commercial production, the machine is ideal for use by ice cream manufacturers and suppliers in factories, large-scale kitchens, or food processing units across India.
Q: What is the process for filling cups and cones with this machine?
A: Operators simply load the ice cream mixture into the 30-litre hopper and select parameters via the touch screen. The machine then automatically fills cups or cones within the specified diameter range, driven by servo control for accuracy, and cools the product efficiently with its integrated system.
Q: Can the machine handle different cup and cone sizes?
A: Yes, the machine accommodates a diameter range of 35-65 mm, making it versatile for various sizes of cups and cones, suitable for different product lines or customer preferences.
Q: What are the benefits of using this ice cream filling machine?
A: Key benefits include increased productivity, uniform filling, food-safe operation due to stainless-steel construction, minimal manual oversight thanks to digital controls, and enhanced workplace safety. Its efficient cooling and integrated features help ensure high-quality output in commercial environments.